Coffee
Not all treasures are buried, some are brewed.
Single source, ethically purchased and pesticide free premium roast coffee direct from the Dominican to our coffee pot! We serve coffee at our local markets and are always happy to bring a coffee service to your event, please reach out to us to arrange. For those of you who just can't get enough, we can hook you up!
Heritage 1805 - Medium Roast
Barohuco Mountains, Dominican Republic
Grown from the first Typica trees planted in the Dominican Republic in 1805 and still cultivated today by Señora Alexandra at Finca Los Bolos, Heritage 1805 is a living legacy - smooth, creamy, and layered with chocolate, caramel, and tropical fruit. Every bag supports the next generation of women-led farms keeping traditional Dominican coffee alive.
Battito Espresso Intenso - Full City Dark Roast
Barohuco Mountains, Dominican Republic
Our Italian Inspired Espresso dark roast will take you deeper on your espresso journey! A nod to the Italians who originally brought this culture to the DR, this roast is one you really slow down and enjoy every moment of. Ritual. Weigh the beans, grind the beans, allow the aroma to permeate...
Cocoa Canuco - Medium Dark Roast
Cordillera Mountains, Dominican Republic
Cocoa Canuco is born in the Cordillera Mountains, where the Dominican Republic's two great rivers begin. Coffee and cacao — two of the island's most cherished crops — grow side by side on ancestral land, cultivated using canuco mounding, an Indigenous Taíno technique perfected centuries ago to nourish the roots and enrich the soil. After harvest, the coffee is medium-roasted in Tamboril and hand-infused with small-batch Dominican cacao. A living tribute to Taíno heritage, in a single cup.
Sangrada Harvest
Gesha Arabica · Andes Mountains, Peru
Sagrada Harvest is a rare Gesha grown by the Yanesha people of the Peruvian Amazon, deep within the Selva Alta at the foothills of the Andes. Through the Coopchebi Cooperative, over 140 Yanesha and Asháninka families preserve ancestral farming practices, fund education, and protect 94% of their forested land from development.